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Zero Impact Diet Kit (9.2 lbs)
Manufacturered By: VPX Sports
USPS (APO/FPO, PO Box, International, Domestic), FedEx Ground/Express (Domestic, International)
Zero Impact™: A Brilliant Conceptual Innovation!The Zero Impact program is THE proven, short and long term solution to combat America’s obesity epidemic as well as Empower Fitness Enthusiasts who struggle to find effective methods to transform their bodies. VPX, CEO and Head of Research and Development Although Micellean™ is still the most advanced protein supplement available, I’ve been overwhelmed with excitement because our research and development team has completed production of some truly great protein discoveries. And, by the time you read this article, VPX will have incorporated these new protein innovations into an actual finished supplement. These truly designer applications have been utilized to create a Zero Impact™ SuperFood™, (MRP), a Zero Impact Protein (ZIP™ for short) and a Zero Impact Fat Assault™ Diet Kit. And, yes, there has been a lot of “lip” given to me by my staff and others about the name Zero Impact™. Therefore, let me explain: Zero Impact refers to how an MRP, RTD, protein powder or whole food meal affects blood sugar, insulin index, insulin load, glucagon, glycemic index, growth hormone, thyroid hormone, etc. This domino-effect, endocrine response to your diet and exercise protocol metabolically influences the overall success in how efficiently you can loose body fat, gain lean muscle, loose weight, improve performance or whatever your personal goal may be. Scientifically simplified, this biochemical response to various supplements or foods and/or combinations thereof, determines whether you will burn fat, store fat, build muscle, loose muscle or just remain neutral etc. The 12 year culmination of my personal study on hundreds of human subjects utilizing food as a method of stimulating certain hormonal responses to advance one’s physique has come together in the Zero Impact Diet™. Therefore, the more closely Zero Impact principles are followed, the greater ‘impact’ you’ll have on rapidly and dramatically improving your physique. Mark my word! The Zero Impact™ dietary and exercise concepts are going to be the 21st Century’s dominant school of thought regarding rapid fat loss and lean muscle accrual. You can review some of the miraculous and record setting physique-enhancing results of the Zero Impact Diet in the 10-page feature in this publication. VPX New-Age Protein’s Unleashed The proteins and protein microfractions within ZIP™ all have unique characteristics far beyond what is currently available. The first protein is a patented all-natural designer-type protein that has been engineered by scientists to enhance the nutritional needs of the serious athlete. But, “Wait,” you ask, “Doesn’t the word ‘designer’ imply that it is not natural?” Let’s just say it is “SuperNatural”. I’ll explain: Human Immuno™ Protein (one of the unique protein species contained in ZIP™) is obtained from cow’s milk but not just any cow. The cows used to produce Human Immuno™ Proteins are treated with a patented immune stimulant that produces special antibodies in the milk that help to control a wide spectrum of harmful bacteria in the human body. This protein also contains key milk ingredients such as Lactoferrin, IgG, Tgf-b, Essential Amino Acids, B-Vitamins, a-Lactalbumin, IGF-1 and Glutamine Peptide. These key ingredients have been boosted by a patented immune stimulant to help to propel lean muscle growth, immune support and overall health. While most athletes and bodybuilders understand the importance of dietary proteins, most are clueless about the important role that immune proteins play in optimal performance, growth and recovery. Human Immuno™ Protein is different from other milk or whey protein because the milk has been derived from cows that have been inoculated with a patented immune stimulant. Therefore, inoculated cow-derived milk proteins like whey and casein contain a broad spectrum of natural antibodies that protect us against infection and germs that cause loss of energy and weakness. The immune protein provides a benefit to the consumer similar to the benefit provided to a nursing baby by the natural antibodies found in mother’s milk. Patented, Human Immuno™ Milk Protein extracts have been tested clinically and have been shown to be helpful in controlling pain and swelling in the joints of subjects with osteoarthritis (5, 6,), reducing serum cholesterol levels in subjects with hyperlipidemia (7, 8) and, animal studies have shown that this special milk has anti-inflammatory activity (9, 10). The science behind Human Immuno™ Protein has been well established and is currently one of several types of specialized proteins in Zero Impact™ MRP and Low Carb Protein -- specifically designed to increase muscle and enhance performance, immunity and appearance. Exercise and intense training weakens the immune system, consequently, following heavy or prolonged workouts, there is an increased risk of becoming ill. For example, I am personally aware , as are most persons involved in weight training, that if you perform an intense leg workout with heavy squats, lunges, leg presses, stiff leg deadlifts, leg curls, leg extensions and hack squats, that the next day has to be a day of rest and recuperation or sickness is sure to follow. As most athletes know, when you become ill it takes several weeks before your body can recover and re-acclimate to your previous strength, size and endurance condition. Human Immuno™ Protein helps to lower this risk with immune proteins that are capable of neutralizing a broad spectrum of pathogens which help enhance your immune system. This protein also contains natural micronutrients that help to control the tissue damaged caused by inflammation. The reduction of tissue damage during exercise shortens the recovery period following exercise, which allows more frequent intense workouts and more rapid size and strength gains. In just two to three weeks clinical studies showed how this specialized protein kicks the immune system into high gear.(3). Twenty highly trained, non-seasonal, distance runners who had been consistently running for three or more years were recruited to participate in a double-blind placebo-controlled trial. Runners were randomized into Human Immuno™ Milk (n=10) and control milk (n=8) groups. They drank the milks daily for a period of six months. Runners were asked to record their performance, recovery times, training satisfaction, and other comments in daily diaries. Additionally, blood samples were collected for clinical chemistry including creatine kinas (CK), an enzymatic marker of muscle breakdown. After the six month treatment period, 75% of the Human Immuno™ Milk runners reported overall improvement in training and racing versus 20% of the runners on control milk. “Overall improvement” correlated with improvement in recovery times between training and racing episodes. Blood samples collected before and after competitive races were analyzed for CK as an index of muscle recovery. Twenty-four hour post race CK activity was decreased significantly over time (p = 0.003) in the Human Immuno™ Milk runners but showed no change in control milk runners, demonstrating a steady improvement in muscle recovery throughout the six-month study period. These findings provide laboratory verification that milk containing Human Immuno™ Protein has the effect of reducing muscle damage and enhancing recovery following strenuous exercise. Further, Human Immuno™ Protein provides a real advantage of the serious athletic because it reduces muscle pain and inflammation by blocking the concentration of immune cells around the injured muscles. This allows for a harder workout and shorter recovery period. Several Patents protect the ultra filtration processing technology that is utilized to engineer this specialized protein in order to preserve the natural antibodies and anti-inflammatory micronutrients during processing. Starting with inoculated cow-derived milk, the fat, salts and lactose are removed by an ultra filtered process that that maintains the quality of the protein and other micronutrients. The resulting milk protein concentrate is then formulated into a variety of different delivery systems and will be introduced by VPX into the world of sports nutrition. Zero Impact™ Protein’s Microfraction Selection Technology™ Yields the Highest GMP™ (GlycoMacroPeptide) percentage known to man and is available exclusively by VPX! Zero Impact’s inclusion of the above-mentioned immuno-protective protein was the first huge invention. Secondly, VPX scientifically aligned ourselves with another protein manufacturer to produce a breakthrough WPI (whey protein isolate) that contains a massive 21% GMP™ (GlycoMacroPeptide) content! – The highest know to man. Whey protein is obtained from milk from during the initial process of making cheese. During this procedure, one of the milk proteins, called casein (kappa casein) is split. GMP is the consequential composition of a certain amino acid sequence resulting from this application. GMP supplementation has been shown to increase levels of the appetite control compound, CCK (cholecystokinin) and Glucagon, a hormone which is a potent liberator (releaser) of stored bodyfat. And, as you should already know, WPI is a highly anabolic (muscle building) protein. So, when you drink 21% GMP™ whey protein isolate, exclusive to Zero Carb® and Zero Impact™ Protein, you get appetite control through CCK, fat burning through Glucagon and anabolic muscle growth via WPI! These revolutionary new proteins were formulated with what was currently the most advanced protein innovation of the decade called, Micellean®. The development of Zero Impact™ MRP and Low Carb Protein, was built on the foundation of Micellean®. Astonishingly, Micellean was uniquely proven to provide a sustained dispersion of proteins for seven continuous hours. French research scientists traced a radio active version of the amino acid, leucine and tracked its activity for seven hours through out the blood! …talk about drug-like partitioning agent! WOW! Micellean is bad @$$! This sustained biological activity has an “inhibitory” effect on whole body protein (muscle) breakdown. This is referred to as its anti-catabolic or muscle sparing attribute. Therefore, Micellean has a synergistic effect with WPI by complementing its anabolic properties (11). The release of the brilliant new Zero Impact™ matrix, containing all of the unique protein innovations above, will rock the fragile dietary supplement world once again! Each Kit Includes:
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