Red Yeast Rice (60 caps/ 600 mg)

Manufacturered By: NOW Foods

Red Yeast Rice (60 caps/ 600 mg)

Red Yeast Rice is a unique natural product native to China that’s been used in Asian traditional medical systems since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, Red Yeast Rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice. NOW® Red Yeast Rice Extract is carefully produced to avoid the presence of citrinin, a sometimes toxic by-product of the fermentation process.

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Supplement Facts

Serving Size: 2 VCaps
Servings per Container: 30

	Amount Per Serving	% Daily Value
Red Yeast Rice (Monascus purpureus)	1.2g(1,200mg)	**
(Concentrated (10:1) Powder)

* Percent Daily Values are based on a 2000 calorie diet.
** Percent Daily Values not established.

OTHER INGREDIENTS:Cellulose (capsule), Magnesium Stearate (vegetable source) and Silica.

Directions:

As a dietary supplement, take 2 Vcaps® 1-2 times daily, preferably with meals. We also recommend taking this product with NOW® CoQ10 capsules, softgels or chewable lozenges for enhanced benefit.

WARNING:

Caution: Not intended for pregnant or lactating women. Individuals with liver disease or those currently taking any medications should consult with a health practitioner prior to use. PLEASE DISCARD THE INEDIBLE FRESHNESS PACKET ENCLOSED.